Here’s a serving tip when you’ve got breaded chicken fillets on the menu. After you’ve cooked them, slice them up into fingers, slivers, sticks or whatever you call it. You’ll be able to serve more folks! We tried it when we had Torikatsu for lunch a few weeks ago. There were a dozen of us […] Read more…
Archive of ‘Recipes’ category
5 Ways to Get Your Cooking Mojo Back
Get your cooking mojo back and the kitchen will be one of your favorite places at home. I’ve been stuck in a cooking blackhole for years now. Inspiration would rarely strike, and so I’d be happy to be the official taste-tester of my sister’s baked goodies, or be on the receiving end of dishes every […] Read more…
Poached Eggs in Tomato Sauce (Part 3)
Poached Eggs in Tomato Sauce (Part 1) | Poached Eggs in Tomato Sauce (Part 2) The more times you cook a dish, the more confident you become preparing it. Poached Eggs in Tomato Sauce is a dish I now love preparing even more, and can confidently serve to more members of the family. 😛 Poached […] Read more…
Gardenia bread: A family favorite
Thank you, Gardenia, for this surprise bread package that welcomed me when I got home! Our favorite bread at home! Happy Bread Month! Read more…
Marshmallow Fluff: How to enjoy it
Marshmallow Fluff is a brand of marshmallow creme that has been sitting on our kitchen island for a few weeks now. I posted a picture of the bottle below on Instagram, asking friends how to eat this intriguing spread. The most common answer was to eat it in a peanut butter sandwich: The Fluffernutter. Oh […] Read more…
Top Torikatsu: Our new favorite at home
Top Torikatsu is a breaded chicken fillet that we’ve gotten hooked on at home. It comes in two flavors — Classic and Cheese & Chives, and is made with the choicest, 100% Bounty Fresh chicken breasts. Do we love it? You bet we do. Which Top Torikatsu do you want to try first? Read more…
How to make Cheesy Garlic Bread
This Cheesy Garlic Bread recipe is so easy to follow! I’ve had this recipe for ages, and it’s my favorite recipe of allllll the recipes I have. Why? First of all, it reminds me of my late Grandpa. He loved my Cheesy Garlic Bread. Since he loved spicy food, we’d always make him his own […] Read more…