This is my Aunt’s fabulous pasta dish. It’s easy to make. All you need are these 5 ingredients:
Your choice of pasta
A head of garlic – chopped
Olive oil – about 3-4 tablespoons
Sun-dried tomatoes – a handful, add more if you want
Parmesan Cheese – to be sprinkled as generously as you want
For this dish, we used Rotelle — pasta shaped like wagon wheels. They’re cute, aren’t they? While you can use spaghetti or linguini, it’s also a good idea to explore other funky pasta shapes to add to the visual appeal of your dish.
So here’s what you do.
1. Cook pasta according to pack directions. Drain and set aside.
2. In a pan, heat the olive oil. When hot, slide in the chopped garlic and cook till almost golden.
3. Slide in the cooked pasta and stir, stir, stir.
4. Put in a handful (or more) of the sun-dried tomatoes and stir some more.
5. Serve with a sprinkle of Parmesan cheese.
Done! 5 ingredients, 5 steps, and hopefully you get 5 out of 5 stars for this one. Happy eating!
ruth
January 7, 2008 at 9:19 am (16 years ago)i love this dish because without sauce, it’s light and so easy to prepare. is usually sprinkle some italian herbs as well, and a few sprigs of rucola.
lady cess
January 7, 2008 at 9:33 am (16 years ago)yum! sounds easy too
wysgal
January 7, 2008 at 3:44 pm (16 years ago)Your pasta is really cute! And I have a jar of unopened sundried tomatoes waitning to be used … thanks for the tip! Although some of the noodles are a bit deformed … slighly overcooked maybe?
Junnie
January 8, 2008 at 2:32 am (16 years ago)rucola – is also rugula – sarap niyan…I love sun-dried tomatoes…sa pizza and pasta…kahit solo
pwedeng haluan ‘to ng cheese?
Tinster
January 8, 2008 at 3:28 pm (16 years ago)i love this too! actually, i have posted a recipe like this in my site. my ex-boss shared this to me.
it tastes good with bacon bits as well!
dhey
January 8, 2008 at 5:28 pm (16 years ago)quick and simple. especially for the lazy cook like myself. i like it! now, where to find those sun-dried tomatoes…
Ann at mommysecrets
January 11, 2008 at 8:13 am (16 years ago)That looks super yummy – and such an easy way to use leftover pasta!